Journal of Swine Health and Production
July and August, 2005
VOLUME 13, NUMBER 4
Summer on a pig farm in Ontario, Canada
Photo courtesy of Mr Thomas Rosendal The Journal of the American Association of Swine Veterinarians
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Table of contentsEffects of weaning age on growing-pig
costs and revenue in
a multi-site production system Evaluation of three serum antibody
enzyme-linked immunosorbent assays for Mycoplasma
hyopneumoniae Effects of yeast extract versus
animal plasma in weanling pig
diets on growth performance and intestinal morphology Carbon dioxide for emergency on-farm
euthanasia of swine Diarrhea in nursery pigs associated
with multiple concurrent pathogens Diagnostic notes: News from the National Pork Board
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